Pasta Station
8:00 PM to 11:00 PM
To begin this culinary excursion, Chefs will create pasta entrees to suit your taste. Choose from sumptuous sauces such as Marinara, Alfredo, and Pesto. Enhance your entree with a mixture of Grilled Chicken and Vegetable or a Suteed Seafood Medley. Your Pasta Station is presented in an elegantly skirted banquet table, decorated with dry and fresh garnishes. Each station will be complimented with Tossed Garden Salad, Lemonade, and Iced Tea.Pasta
Rotini and ZitiSauces
Marinara, Alfredo, and PestoMedleys
Grilled Boneless Chicken Breast with Vegetablespeppers, mushrooms, zucchini, summer squash, fresh basil, and more...
&
Sauteed Seafood
shrimp, scallops, lobster, mussels, haddock, scallion, and mushroom
Spices
salt, pepper, cracked black pepper, chili flakes, and parmesan cheeseCondiments
olive oil, diced scallions, red pepper, red onion, parsley, tomato, and garlicDessert
11:00 PM to 1:00 AM
Regular and Decaffeinated CoffeeCookies, Browines, and Squares
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